3/4 Sour Pickles
3/4 sour pickles are fermented for at least a month, allowing them to develop a stronger flavor profile characterized by increased sourness and more pronounced garlic notes.
The first bite will have you instantly hooked. Great eaten as a side dish or simply as a snack. Offering you a taste of happiness that will have you coming back for more!
3/4 sour pickles are fermented for at least a month, allowing them to develop a stronger flavor profile characterized by increased sourness and more pronounced garlic notes.
The first bite will have you instantly hooked. Great eaten as a side dish or simply as a snack. Offering you a taste of happiness that will have you coming back for more!
Description
3/4 sour pickles are fermented for at least a month, allowing them to develop a stronger flavor profile characterized by increased sourness and more pronounced garlic notes.
The first bite will have you instantly hooked. Great eaten as a side dish or simply as a snack. Offering you a taste of happiness that will have you coming back for more!
